GMO Profits

Beth Beisel: In 1996 genetically modified foods were first allowed into our food supply in America. Patrick Gentempo, D.C.: The GMO machine has been extraordinarily effective in squelching the conversation. Nancy Weiser: The biggest problem with genetically modified organisms or… Continue Reading


My name’s Andy Wakefield, I’m an academic gastroenterologist, pursued a career originally in surgery and then in academic gastro neurology. My main interests were¬†Crohn’s disease, Ulcerative colitis and then lastly Autism has rather taken over my world. My life is… Continue Reading